Grown on the mineral-rich slopes of Mount Leuser in the Batak region of Aceh, this is a coffee with deep roots. Rich chocolate, cedar and spice, clean earthy depth, and a creamy body that holds up beautifully as espresso or drip.
Roast: Medium Dark ·
Process: Wet Hulled ·
Origin: Sumatra, Indonesia ·
Grade: G1 · Whole Bean only.
Two Sizes Available
Grown on the mineral-rich slopes of Mount Leuser in the Batak region of Aceh, this is a coffee with deep roots. Rich chocolate, cedar and spice, clean earthy depth, and a creamy body that holds up beautifully as espresso or drip.
Roast: Medium Dark ·
Process: Wet Hulled ·
Origin: Sumatra, Indonesia ·
Grade: G1 · Whole Bean only.
Two Sizes Available
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